Learn how to measure and interpret O₂ and CO₂ in wine. Gain practical insights to control aroma, texture, and quality throughout winemaking for consistent results.

Discover modern strategies to identify and manage particulates in ATMPs, improving formulation development and protecting clinical timelines.

As lipid nanoparticle (LNP)-based therapeutics diversify and regulatory expectations for complex nucleic acid products mature, analytical strategies must evolve.

Novel developments in continuous flow reactor technologies, Advantages over batch processes and PAT for rapid analysis, optimization, and scale-up.

Discover modern microwave-based workflows for total fat, FAMEs, and amino acid analysis, enabling faster, safer, and more reproducible nutritional testing.

In this webinar, you will learn about the analytical techniques and best practices for testing polymer-based advanced materials, from early R&D through to production quality control.

Discover how thermal analysis techniques like DSC, TGA, TMA, and DMA are used to characterize food products and packaging across processing, storage, and quality control.

This presentation will showcase direct injection of jet fuel in ICP-MS without any sample preparations for elemental analysis, with detection limits in parts-per-billion levels.

Explore practical strategies for precise 87Sr/86Sr isotope ratio analysis using ICP-QQQ. Learn how optimized reaction gases, tuning, and mass-shift approaches improve accuracy and reproducibility.

Discover what SORS-enabled Raman can and cannot measure. Learn how sample type, packaging, and conditions affect results and when FTIR may be the better analytical choice.