BOOK OF ABSTRACTS - 3rd International Symposium on RECENT ADVANCES IN FOOD ANALYSIS (RAFA)Others | 2007 | RAFA InstrumentationGC, GC/MSD, HPLC, LC/MSIndustriesFood & AgricultureKey wordsfood, determination, residues, analysis, session, mass, extraction, method, detection, chromatography, pesticides, oral, spectrometry, from, using, liquid, compounds, were, methods, contaminants, products, wines, honey, development, mycotoxins, based, content, oils, study, samples, fish, packaging, olive, different, origin, elisa, toxins, has, biosensor, foods, been, odours, used, analytical, hplc, general, posters, spme, pesticide, health
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2013||Others
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2011||Others
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