DETERMINATION OF AROMATIC ALCOHOLS IN BEER USING THE SOLID PHASE EXTRACTION (SPE) FOLLOWED BY GAS CHROMATOGRAPHY- MASS SPECTROMETRY (GC- MS). PART II. – THE CONTENT OF AROMATIC ALCOHOLS IN CZECH BEERS
Scientific articles
| 2009 | Kvasny Prumysl
GC/MSD, GC/SQ
Instrumentation
GC/MSD, GC/SQ
Manufacturer
Thermo Fisher Scientific
Industries
Food & Agriculture
Advantages and Disadvantages of Substitution of Helium as Carrier Gas in Gas Chromatography by Hydrogen. Part III. – Sample Introduction and Detectors
Scientific articles
| 2013 | Kvasny Prumysl
GC, GC/MSD
Instrumentation
GC, GC/MSD
Manufacturer
Industries
Food & Agriculture
Advantages and Disadvantages of Substitution of Helium as Carrier Gas in Gas Chromatography by Hydrogen. Part I. – Technical and Safety Aspects
Scientific articles
| 2013 | Kvasny Prumysl
GC
Instrumentation
GC
Manufacturer
Industries
Food & Agriculture
FASTER GAS CHROMATOGRAPHY AND ITS UTILIZATION IN BREWING. PART 3. – THE DETERMINATION OF SOME LOW VOLATILE BEER FLAVOURS
Scientific articles
| 2009 | Kvasny Prumysl
GC
Instrumentation
GC
Manufacturer
Industries
Food & Agriculture
Determination of Fatty Acids in Beer by Fast Routine Analyse
Scientific articles
| 2013 | Kvasny Prumysl
GC
Instrumentation
GC
Manufacturer
Industries
Food & Agriculture
DETERMINATION OF THE FATTY ACIDS IN BEER BY SPME
Scientific articles
| 2005 | Kvasny Prumysl
GC, SPME
Instrumentation
GC, SPME
Manufacturer
Thermo Fisher Scientific
Industries
Food & Agriculture
MEPS and It’s Using in Sample Preparation in Brewing Analytics
Scientific articles
| 2011 | Kvasny Prumysl
Sample Preparation
Instrumentation
Sample Preparation
Manufacturer
Industries
Food & Agriculture
Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analysis of Beverages and Especially beer. Part I. – Literature Review
Scientific articles
| 2010 | Kvasny Prumysl
HeadSpace, SPME, Purge and Trap
Instrumentation
HeadSpace, SPME, Purge and Trap
Manufacturer
Industries
Food & Agriculture
DETERMINATION OF LIPID CONTENT AND FATTY ACID REPRESENTATION IN BARLEY CARYOPSES AND MALT
Scientific articles
| 2009 | Kvasny Prumysl
GC
Instrumentation
GC
Manufacturer
Thermo Fisher Scientific
Industries
Food & Agriculture
FASTER GAS CHROMATOGRAPHY AND ITS USE IN BREWING. PART 2. – THE DETERMINATION OF HIGH VOLATILE BEER FLAVOURS AFTER HEADSPACE EXTRACTION