Library | LabRulez ICPMS

Tube Conditioner - TC 2

Brochures and specifications

| N/A | GERSTEL

Thermal desorption

Instrumentation

Thermal desorption

Manufacturer

GERSTEL

Industries

Differentiation of Fresh and Oxidized Wine Samples with HS-SPME, GC-TOFMS, and GC×GC-TOFMS

Applications

| 2016 | LECO

GCxGC, GC/MSD, SPME, GC/TOF

Instrumentation

GCxGC, GC/MSD, SPME, GC/TOF

Manufacturer

Agilent Technologies, GERSTEL, LECO

Industries

Food & Agriculture

Predictive Classification of Contaminants Encountered During the Distillation of Shochu,a Distilled Beverage Native to Japan

Posters

| 2011 | Agilent Technologies

GC/MSD, GC/SQ

Instrumentation

GC/MSD, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Determination of Trace Components Using a Selectable 1D/2D GC-MS System based on Capillary Flow Technology and Heart-Cut Fraction Collection

Applications

| 2010 | GERSTEL

GCxGC, GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GCxGC, GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Comparison of Two Beer Samples by GCxGC-TOFMS Utilizing the COMPARE Feature

Applications

| 2008 | LECO

GCxGC, GC/MSD, Thermal desorption, GC/TOF

Instrumentation

GCxGC, GC/MSD, Thermal desorption, GC/TOF

Manufacturer

Agilent Technologies, GERSTEL, LECO

Industries

Food & Agriculture

The Use of Different PTV Inlet Liner Types for Trapping Alkanes, Aromatics and Oxygenated Compounds During Thermal Desorption

Technical notes

| 2002 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Energy & Chemicals

Comparison of EG-Silicone-SBSE and Derivatization-PDMS-SBSE for the Analysis of Phenolic Compounds and Off-fl avors in Water

Applications

| 2012 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Environmental

Using Three Types of Twister Phases for Stir Bar Sorptive Extraction of Whisky, Wine and Fruit Juice

Applications

| 2011 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analysis of Beverages and especially Beer. Part II. – Stir Bar Sorptive Extraction

Scientific articles

| 2010 | Kvasny Prumysl

SPME, Thermal desorption

Instrumentation

SPME, Thermal desorption

Manufacturer

GERSTEL

Industries

Food & Agriculture

Tube Conditioner - TC 2

Differentiation of Fresh and Oxidized Wine Samples with HS-SPME, GC-TOFMS, and GC×GC-TOFMS

Predictive Classification of Contaminants Encountered During the Distillation of Shochu,a Distilled Beverage Native to Japan

Determination of Trace Components Using a Selectable 1D/2D GC-MS System based on Capillary Flow Technology and Heart-Cut Fraction Collection

Comparison of Two Beer Samples by GCxGC-TOFMS Utilizing the COMPARE Feature

The Use of Different PTV Inlet Liner Types for Trapping Alkanes, Aromatics and Oxygenated Compounds During Thermal Desorption

Comparison of EG-Silicone-SBSE and Derivatization-PDMS-SBSE for the Analysis of Phenolic Compounds and Off-fl avors in Water

Using Three Types of Twister Phases for Stir Bar Sorptive Extraction of Whisky, Wine and Fruit Juice

Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analysis of Beverages and especially Beer. Part II. – Stir Bar Sorptive Extraction

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