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    Multi-Residue Method for Determination of 85 Pesticides in Vegetables, Fruits and Green Tea by Stir Bar Sorptive Extraction and Thermal Desorption GC-MS

    Applications
    | 2004 | GERSTEL
    GC/MSD, Thermal desorption, GC/SQ
    Instrumentation
    GC/MSD, Thermal desorption, GC/SQ
    Manufacturer
    Agilent Technologies, GERSTEL
    Industries
    Food & Agriculture

    Multi-Residue Method for the Determination of Five Groups of Pesticides in Non-Fatty Food Samples by Dual Stir Bar Sorptive Extraction (Dual SBSE) and Thermal Desorption GC-MS

    Applications
    | 2005 | GERSTEL
    GC/MSD, Thermal desorption, Sample Preparation, GC/SQ
    Instrumentation
    GC/MSD, Thermal desorption, Sample Preparation, GC/SQ
    Manufacturer
    Agilent Technologies, GERSTEL
    Industries
    Food & Agriculture
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