Environmental, Food & Agriculture, Forensics , Energy & Chemicals
Efficient Multidimensional GC Analysis of Complex Samples Using Low Thermal Mass Column Modules
Applications
| 2004 | GERSTEL
GCxGC, GC/MSD, Thermal desorption, GC/SQ
Instrumentation
GCxGC, GC/MSD, Thermal desorption, GC/SQ
Manufacturer
Agilent Technologies, GERSTEL
Industries
Energy & Chemicals
HIGH-SPEED FORMALDEHYDE ANALYSIS FOR THE PROCESS-LINE AND LABORATORY: SIFT-MS
Applications
| N/A | Anatune
HeadSpace, SIFT-MS
Instrumentation
HeadSpace, SIFT-MS
Manufacturer
GERSTEL, Syft Technologies
Industries
Environmental
Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analyses in Beverage and Namely Brewing Analytics. Part III. – Solid-Phase Microextraction and Stir Bar Sorptive Extraction in Fatty Acids Analysis in Beer
Scientific articles
| 2010 | Kvasny Prumysl
GC, SPME, Thermal desorption
Instrumentation
GC, SPME, Thermal desorption
Manufacturer
GERSTEL
Industries
Food & Agriculture
Blood Alcohol Analysis Using an Automated Static Headspace Method
Applications
| 2005 | GERSTEL
GC, HeadSpace
Instrumentation
GC, HeadSpace
Manufacturer
Agilent Technologies, GERSTEL
Industries
Forensics
Non-Target Analysis of Electronic Waste Samples from China
Posters
| 2015 | LECO
GCxGC, GC/MSD, GC/TOF
Instrumentation
GCxGC, GC/MSD, GC/TOF
Manufacturer
Agilent Technologies, GERSTEL, LECO
Industries
Environmental
Simple, Fast and Reliable Determination of Fat in Food According to the Caviezel® Method using a Turnkey Fat Determination System
Applications
| 2009 | GERSTEL
GC, Sample Preparation
Instrumentation
GC, Sample Preparation
Manufacturer
Agilent Technologies, GERSTEL
Industries
Food & Agriculture
High-Throughput Analysis of Volatile Compounds in Air, Water and Soil Using SIFT-MS
Scientific articles
| N/A | Syft Technologies
Sample Preparation, SIFT-MS
Instrumentation
Sample Preparation, SIFT-MS
Manufacturer
GERSTEL, Anatune, Syft Technologies
Industries
Environmental
Automated Static and Dynamic Headspace Analysis with GC-MS for Determination of Abundant and Trace Flavour Compounds in Alcoholic Beverages Containing Dry Extract