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Applications from GERSTEL | LabRulez ICPMS
Flavor Profiling of Beverages by Stir Bar Sorptive Extraction (SBSE) and Thermal Desorption GC/MS/PFPD
Applications
| 2000 | GERSTEL
GC/MSD, Thermal desorption, GC/SQ
Instrumentation
GC/MSD, Thermal desorption, GC/SQ
Manufacturer
Agilent Technologies, GERSTEL
Industries
Food & Agriculture
Elucidation of the Hoppy Aroma in Beers by Stir Bar and Headspace Sorptive Extraction followed by Thermal Desorption - CGC - MS/PFPD
Applications
| 2001 | GERSTEL
GC/MSD, HeadSpace, Thermal desorption, GC/SQ
Instrumentation
GC/MSD, HeadSpace, Thermal desorption, GC/SQ
Manufacturer
Agilent Technologies, GERSTEL
Industries
Food & Agriculture
Determination of Flavor and Off Flavor Compounds in Dairy Products using Stir Bar Sorptive Extraction (SBSE) and Thermal Desorption GC/MSD/ PFPD
Applications
| 2000 | GERSTEL
GC/MSD, Thermal desorption, GC/SQ
Instrumentation
GC/MSD, Thermal desorption, GC/SQ
Manufacturer
Agilent Technologies, GERSTEL
Industries
Food & Agriculture
Fully Automated Determination of 3-MCPD and Glycidol in Edible Oils by GC/MS Based on the Commonly Used Methods ISO 18363-1, AOCS Cd 29c-13, and DGF C-VI 18 (10)
Applications
| 2017 | GERSTEL
GC/MSD, Sample Preparation, GC/SQ
Instrumentation
GC/MSD, Sample Preparation, GC/SQ
Manufacturer
Agilent Technologies, GERSTEL
Industries
Food & Agriculture
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