Applications from Agilent Technologies | LabRulez ICPMS

The Impact of Vineyard Origin and Winery on the Elemental Profile of Red Wines

Applications

| 2017 | Agilent Technologies

ICP/MS

Instrumentation

ICP/MS

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

Elemental profiling of Malbec Wines for geographical origin using an Agilent 4200 MP-AES

Applications

| 2015 | Agilent Technologies

MP/ICP-AES

Instrumentation

MP/ICP-AES

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

Determination of metals in wine using the Agilent 4100 Microwave Plasma-Atomic Emission Spectrometer

Applications

| 2013 | Agilent Technologies

MP/ICP-AES

Instrumentation

MP/ICP-AES

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

Using ICP-MS to Determine the Effect of Storage Temperature and Packaging on the Trace Metal Composition of Wine

Applications

| 2017 | Agilent Technologies

ICP/MS

Instrumentation

ICP/MS

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

WCPS: Routine analysis of total arsenic in California wines using the Agilent 4200/ 4210 MP-AES

Posters

| 2017 | Agilent Technologies

MP/ICP-AES

Instrumentation

MP/ICP-AES

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

WCPS: Evaluation of sample preparation methods for elemental profiling of wine by ICP-MS: comparison of direct dilution, microwave digestion, and filtration

Posters

| 2017 | Agilent Technologies

Sample Preparation, ICP/MS, ICP/MS/MS

Instrumentation

Sample Preparation, ICP/MS, ICP/MS/MS

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

WCPS: Elemental Differences In Single Vineyard Pinot noir Wines From Six Neighborhoods within One Wine Region

Posters

| 2017 | Agilent Technologies

ICP/MS, ICP/MS/MS, MP/ICP-AES

Instrumentation

ICP/MS, ICP/MS/MS, MP/ICP-AES

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

Microwave Plasma Atomic Emission Spectroscopy (MP-AES) - Measuring metals in wine and food handbook

Guides

| 2022 | Agilent Technologies

MP/ICP-AES

Instrumentation

MP/ICP-AES

Manufacturer

Agilent Technologies, CEM

Industries

Food & Agriculture

Analysis of Foods and Beverages Using Atomic Absorption Spectrometry

Guides

| 2021 | Agilent Technologies

AAS

Instrumentation

AAS

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

Elemental Profiling of Whiskey using the Agilent 5100/5110 ICP-OES and MPP Chemometrics Software

Applications

| 2017 | Agilent Technologies

ICP/OES

Instrumentation

ICP/OES

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

Applications from Agilent Technologies | LabRulez ICPMS

The Impact of Vineyard Origin and Winery on the Elemental Profile of Red Wines

Elemental profiling of Malbec Wines for geographical origin using an Agilent 4200 MP-AES

Determination of metals in wine using the Agilent 4100 Microwave Plasma-Atomic Emission Spectrometer

Using ICP-MS to Determine the Effect of Storage Temperature and Packaging on the Trace Metal Composition of Wine

WCPS: Routine analysis of total arsenic in California wines using the Agilent 4200/ 4210 MP-AES

WCPS: Evaluation of sample preparation methods for elemental profiling of wine by ICP-MS: comparison of direct dilution, microwave digestion, and filtration

WCPS: Elemental Differences In Single Vineyard Pinot noir Wines From Six Neighborhoods within One Wine Region

Microwave Plasma Atomic Emission Spectroscopy (MP-AES) - Measuring metals in wine and food handbook

Analysis of Foods and Beverages Using Atomic Absorption Spectrometry

Elemental Profiling of Whiskey using the Agilent 5100/5110 ICP-OES and MPP Chemometrics Software

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