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Applications from Agilent Technologies | LabRulez ICPMS
Quality Analysis of Extra Virgin Olive Oils – Part 8
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| 2016 | Agilent Technologies
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Quality analysis of virgin olive oils – Part 2
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| 2016 | Agilent Technologies
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Nutritive Benefits – Determination of Phenolic Compounds in Virgin Olive Oil Using the Agilent 1290 Infinity 2D-LC Solution
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| 2014 | Agilent Technologies
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Quality analysis of virgin olive oils – Part 3
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| 2016 | Agilent Technologies
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Profiling of Citrus Oils and Determination of Furocoumarins in Citrus Oils Using the Agilent 1290 Infinity 2D-LC Solution
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| 2014 | Agilent Technologies
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Analysis of PAHs in Edible Oils by Online Enrichment, Matrix Removal and Fluorescence Detection
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| 2016 | Agilent Technologies
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Quality Analysis of Extra Virgin Olive Oils – Part 6 Nutritive Benefits – Phenolic Compounds in Virgin Olive Oil
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| 2016 | Agilent Technologies
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Evaluation of the Agilent 1260 LC system for analysis of base oils, as specified by ASTM D7419
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| 2015 | Agilent Technologies
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Quality Analysis of Virgin Olive Oils – Part 4
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| 2016 | Agilent Technologies
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Quantification of Cannabinoids in Industrial Hemp Using the Agilent 1220 Infinity II LC System
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| 2020 | Agilent Technologies
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