Applications from the field of Food & Agriculture | LabRulez ICPMS

Solid phase extraction using new Polar Magic Chemisorber ® 1. Flavor components in red wine

Applications

| N/A | Frontier Lab

GC/MSD, Thermal desorption

Instrumentation

GC/MSD, Thermal desorption

Manufacturer

Frontier Lab

Industries

Food & Agriculture

Solid phase extraction using new Polar Magic Chemisorber ® 2. Flavor components in soy sauce

Applications

| N/A | Frontier Lab

GC/MSD, Thermal desorption

Instrumentation

GC/MSD, Thermal desorption

Manufacturer

Frontier Lab

Industries

Food & Agriculture

Solid phase extraction using new Polar Magic Chemisorber ® 3. Pueraria decoction ( ge gen tang)

Applications

| N/A | Frontier Lab

GC/MSD, Thermal desorption

Instrumentation

GC/MSD, Thermal desorption

Manufacturer

Frontier Lab

Industries

Food & Agriculture

Solid phase extraction using new Polar Magic Chemisorber ® 7. Flavor Components in sake (Japanese rice)

Applications

| N/A | Frontier Lab

GC/MSD, Thermal desorption

Instrumentation

GC/MSD, Thermal desorption

Manufacturer

Frontier Lab

Industries

Food & Agriculture

Application of the Agilent 4500 Series FTIR to the Stable Isotope Technique for Assessing Intake of Human Milk in Breastfed Infants

Applications

| 2014 | Agilent Technologies

FTIR Spectroscopy

Instrumentation

FTIR Spectroscopy

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

Application of the agilent 4500 series ftir to the stable isotope technique for assessing intake of human milk in breastfed infants

Others

| 2014 | Agilent Technologies

FTIR Spectroscopy

Instrumentation

FTIR Spectroscopy

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

At-Site Screening and Measurement of Adulterant Levels in Bovine Milk by Mid FTIR Spectroscopy

Applications

| 2013 | Agilent Technologies

FTIR Spectroscopy

Instrumentation

FTIR Spectroscopy

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

Use of automated sample preparation techniques with GC-SQ, QQQ, and QTOF for aqueous samples

Presentations

| 2014 | Anatune

GC/MSD, GC/MS/MS, GC/HRMS, HeadSpace, Thermal desorption, Sample Preparation, GC/SQ, GC/QQQ, GC/Q-TOF, Software

Instrumentation

GC/MSD, GC/MS/MS, GC/HRMS, HeadSpace, Thermal desorption, Sample Preparation, GC/SQ, GC/QQQ, GC/Q-TOF, Software

Manufacturer

Agilent Technologies, GERSTEL, Anatune

Industries

Environmental, Food & Agriculture

Volatile Profiling in Wine Using Gas Chromatography Mass Spectrometry with Thermal Desorption

Applications

| 2015 | Agilent Technologies

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

Metrohm Misa Raman - Product Manual

Manuals

| 2020 | Metrohm

RAMAN Spectroscopy

Instrumentation

RAMAN Spectroscopy

Manufacturer

Metrohm

Industries

Food & Agriculture

Applications from the field of Food & Agriculture | LabRulez ICPMS

Solid phase extraction using new Polar Magic Chemisorber ® 1. Flavor components in red wine

Solid phase extraction using new Polar Magic Chemisorber ® 2. Flavor components in soy sauce

Solid phase extraction using new Polar Magic Chemisorber ® 3. Pueraria decoction ( ge gen tang)

Solid phase extraction using new Polar Magic Chemisorber ® 7. Flavor Components in sake (Japanese rice)

Application of the Agilent 4500 Series FTIR to the Stable Isotope Technique for Assessing Intake of Human Milk in Breastfed Infants

Application of the agilent 4500 series ftir to the stable isotope technique for assessing intake of human milk in breastfed infants

At-Site Screening and Measurement of Adulterant Levels in Bovine Milk by Mid FTIR Spectroscopy

Use of automated sample preparation techniques with GC-SQ, QQQ, and QTOF for aqueous samples

Volatile Profiling in Wine Using Gas Chromatography Mass Spectrometry with Thermal Desorption

Metrohm Misa Raman - Product Manual

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