Applications from the field of Food & Agriculture | LabRulez ICPMS

Application of MS Imaging to Food Science and Safety Using the MALDI-8020 Benchtop MALDI- TOF Mass Spectrometer

Applications

| 2023 | Shimadzu

MALDI, MS Imaging, LC/TOF, LC/MS

Instrumentation

MALDI, MS Imaging, LC/TOF, LC/MS

Manufacturer

Shimadzu

Industries

Food & Agriculture

Analysis of Additives in Food Containers Using LCMS-9030 Quadrupole Time-of-Flight Liquid Chromatograph Mass Spectrometer

Applications

| 2021 | Shimadzu

LC/TOF, LC/HRMS, LC/MS, LC/MS/MS

Instrumentation

LC/TOF, LC/HRMS, LC/MS, LC/MS/MS

Manufacturer

Shimadzu

Industries

Food & Agriculture

Confirmation of PCDDs and PCDFs at Sub-Femtogram Levels Using Atmospheric Pressure Gas Chromatography (APGC) with Xevo TQ-XS

Applications, Technical notes

| 2017 | Waters

GC/MSD, GC/MS/MS, GC/QQQ, GC/API/MS, LC/MS, LC/MS/MS, LC/QQQ

Instrumentation

GC/MSD, GC/MS/MS, GC/QQQ, GC/API/MS, LC/MS, LC/MS/MS, LC/QQQ

Manufacturer

Agilent Technologies, Waters

Industries

Environmental, Food & Agriculture

Monitoring Antioxidant Additives in Foods, Using HPLC or Capillary GC and a New Reference Standards Kit

Applications

| 1999 | Merck

GC, Consumables, HPLC

Instrumentation

GC, Consumables, HPLC

Manufacturer

Merck

Industries

Food & Agriculture

Multiresidual Determination - Validating Specific Migrations from Packaging into Food Simulant Using LC-MS/MS

Applications

| 2017 | Agilent Technologies

LC/MS, LC/MS/MS, LC/QQQ

Instrumentation

LC/MS, LC/MS/MS, LC/QQQ

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

Determination of 24 Pesticide Residues in Red Wine Using a QuEChERS Sample Preparation Approach and LC-MS/MS Detection

Applications

| 2013 | Thermo Fisher Scientific

Sample Preparation, LC/MS, LC/MS/MS, LC/QQQ

Instrumentation

Sample Preparation, LC/MS, LC/MS/MS, LC/QQQ

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Determination of 24 Pesticide Residues in Red Wine Using a QuEChERS Sample Preparation Approach and LC-MS/MS Detection

Applications

| 2013 | Thermo Fisher Scientific

Sample Preparation, LC/MS, LC/MS/MS, LC/QQQ

Instrumentation

Sample Preparation, LC/MS, LC/MS/MS, LC/QQQ

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Visualization of Phospholipids and Glucose in Rice Koji Using Microscopic Mass Spectrometry Imaging

Applications

| 2021 | Shimadzu

MS Imaging

Instrumentation

MS Imaging

Manufacturer

Shimadzu

Industries

Food & Agriculture

An Innovative Approach to Coffee Characterization, Using Size Exclusion Chromatography and High Resolution Gas Chromatography

Applications

| 1997 | Merck

GC, HPLC

Instrumentation

GC, HPLC

Manufacturer

Merck

Industries

Food & Agriculture

Classification and Profiling of Food Containers by Principal Component Analysis with Their UV-Visible-NIR Spectra

Applications

| 2013 | Shimadzu

NIR Spectroscopy, UV–VIS spectrophotometry

Instrumentation

NIR Spectroscopy, UV–VIS spectrophotometry

Manufacturer

Shimadzu

Industries

Food & Agriculture

Applications from the field of Food & Agriculture | LabRulez ICPMS

Application of MS Imaging to Food Science and Safety Using the MALDI-8020 Benchtop MALDI- TOF Mass Spectrometer

Analysis of Additives in Food Containers Using LCMS-9030 Quadrupole Time-of-Flight Liquid Chromatograph Mass Spectrometer

Confirmation of PCDDs and PCDFs at Sub-Femtogram Levels Using Atmospheric Pressure Gas Chromatography (APGC) with Xevo TQ-XS

Monitoring Antioxidant Additives in Foods, Using HPLC or Capillary GC and a New Reference Standards Kit

Multiresidual Determination - Validating Specific Migrations from Packaging into Food Simulant Using LC-MS/MS

Determination of 24 Pesticide Residues in Red Wine Using a QuEChERS Sample Preparation Approach and LC-MS/MS Detection

Determination of 24 Pesticide Residues in Red Wine Using a QuEChERS Sample Preparation Approach and LC-MS/MS Detection

Visualization of Phospholipids and Glucose in Rice Koji Using Microscopic Mass Spectrometry Imaging

An Innovative Approach to Coffee Characterization, Using Size Exclusion Chromatography and High Resolution Gas Chromatography

Classification and Profiling of Food Containers by Principal Component Analysis with Their UV-Visible-NIR Spectra

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