Applications from the field of Food & Agriculture | LabRulez ICPMS

High-Resolution GC Analyses of Fatty Acid Methyl Esters (FAMEs)

Applications

| 2018 | Restek

GC, GC columns, Consumables

Instrumentation

GC, GC columns, Consumables

Manufacturer

Agilent Technologies, Restek

Industries

Food & Agriculture

Analysis of Fatty Acids in Butter Using GCxGC-MS

Applications

| 2011 | Shimadzu

GCxGC, GC/MSD, GC/SQ

Instrumentation

GCxGC, GC/MSD, GC/SQ

Manufacturer

Shimadzu, ZOEX/JSB

Industries

Food & Agriculture

Mineral Oil Residues in Food Sample Preparation - Part 3 - Fract and Collect

Applications

| 2018 | Shimadzu

GC, GC/MSD, GC/MS/MS, GC/QQQ

Instrumentation

GC, GC/MSD, GC/MS/MS, GC/QQQ

Manufacturer

Shimadzu, Axel Semrau

Industries

Food & Agriculture

Fast Quantification of Whisky Lactone in Oak Wood by Advanced Ion Mobility Spectrometer - AIMS

Applications

| 2018 | MaSaTECH

Ion Mobility

Instrumentation

Ion Mobility

Manufacturer

MaSaTECH

Industries

Food & Agriculture

GC/MS Identification of Flavor and Fragrance Allergens in Some Common Snack Foods Using an Agilent J&W DB-17ms Capillary GC Column

Applications

| 2009 | Agilent Technologies

GC/MSD, GC/SQ, GC columns, Consumables

Instrumentation

GC/MSD, GC/SQ, GC columns, Consumables

Manufacturer

Agilent Technologies

Industries

Food & Agriculture

Analysis of Sagebrush Aromas by Headspace SPME-GCxGC-TOFMS and Utilization of Variable Modulation in the Second Dimension Separation

Applications

| 2013 | LECO

GCxGC, GC/MSD, SPME, GC/TOF

Instrumentation

GCxGC, GC/MSD, SPME, GC/TOF

Manufacturer

Agilent Technologies, GERSTEL, LECO

Industries

Food & Agriculture

Contaminant Analysis in Food Manufacturing Process by EDX and FTIR

Applications

| 2015 | Shimadzu

FTIR Spectroscopy, X-ray

Instrumentation

FTIR Spectroscopy, X-ray

Manufacturer

Shimadzu

Industries

Food & Agriculture

Fast Screening for Pesticides in Fruits and Vegetables by Gas Chromatography— Time-of-Flight Mass Spectrometry

Applications

| 2008 | LECO

GC/MSD, GC/TOF

Instrumentation

GC/MSD, GC/TOF

Manufacturer

Agilent Technologies, LECO

Industries

Food & Agriculture

Pesticides in My Beverage—Screening (and Subsequent Quantification) of Pesticides in Beverages Originating from Leaves, Grapes, Grasses, and the Hydrologic Cycle (Tea, Wine, Milk, and Water) Using Automated SPE

Applications

| 2013 | Thermo Fisher Scientific

GC, Sample Preparation

Instrumentation

GC, Sample Preparation

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Trans Fatty Acid Analysis by FTIR and GC/FID, and Simple Pretreatment of Food Samples

Applications

| 2012 | Shimadzu

Instrumentation

Manufacturer

Shimadzu

Industries

Food & Agriculture

Applications from the field of Food & Agriculture | LabRulez ICPMS

High-Resolution GC Analyses of Fatty Acid Methyl Esters (FAMEs)

Analysis of Fatty Acids in Butter Using GCxGC-MS

Mineral Oil Residues in Food Sample Preparation - Part 3 - Fract and Collect

Fast Quantification of Whisky Lactone in Oak Wood by Advanced Ion Mobility Spectrometer - AIMS

GC/MS Identification of Flavor and Fragrance Allergens in Some Common Snack Foods Using an Agilent J&W DB-17ms Capillary GC Column

Analysis of Sagebrush Aromas by Headspace SPME-GCxGC-TOFMS and Utilization of Variable Modulation in the Second Dimension Separation

Contaminant Analysis in Food Manufacturing Process by EDX and FTIR

Fast Screening for Pesticides in Fruits and Vegetables by Gas Chromatography— Time-of-Flight Mass Spectrometry

Pesticides in My Beverage—Screening (and Subsequent Quantification) of Pesticides in Beverages Originating from Leaves, Grapes, Grasses, and the Hydrologic Cycle (Tea, Wine, Milk, and Water) Using Automated SPE

Trans Fatty Acid Analysis by FTIR and GC/FID, and Simple Pretreatment of Food Samples

Related content

Environmental chemist Branislav Vrana: To the first conference, we drove in an old Skoda Felicia

The world around us is changing and we have to react

"The first science communicators for me were already high school teachers,” says researcher and laureate of the Learned Society of the Czech Republic award, Barbora Rudzanová.