Applications from the field of Food & Agriculture - page 195

Determination of Trace Concentrations of Chlorite, Bromate, and Chlorate in Bottled Natural Mineral Waters

Applications

| 2016 | Thermo Fisher Scientific

Ion chromatography

Instrumentation

Ion chromatography

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Determination of Trans-Galactooligosaccharides in Foods by AOAC Method 2001.02

Applications

| 2016 | Thermo Fisher Scientific

Ion chromatography

Instrumentation

Ion chromatography

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Determination of Sucralose Using HPAE-PAD

Applications

| 2016 | Thermo Fisher Scientific

Ion chromatography

Instrumentation

Ion chromatography

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Determination of Benzoate in Liquid Food Products by Reagent-Free™ Ion Chromatography

Applications

| 2016 | Thermo Fisher Scientific

Ion chromatography

Instrumentation

Ion chromatography

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Rapid Determination of Phosphate and Citrate in Carbonated Soft Drinks Using a Reagent-Free™ Ion Chromatography System

Applications

| 2016 | Thermo Fisher Scientific

Ion chromatography

Instrumentation

Ion chromatography

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Determination of Iodide and Iodate in Soy- and Milk-Based Infant Formulas

Applications

| 2016 | Thermo Fisher Scientific

Ion chromatography

Instrumentation

Ion chromatography

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Determination of Total and Free Sulfite in Foods and Beverages

Applications

| 2016 | Thermo Fisher Scientific

Ion chromatography

Instrumentation

Ion chromatography

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Determination of Plant-Derived Neutral Oligo- and Polysaccharides

Applications

| 2016 | Thermo Fisher Scientific

HPLC

Instrumentation

HPLC

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Determination of Sugar Alcohols in Confections and Fruit Juices by High-Performance Anion-Exchange Chromatography with Pulsed Amperometric Detection

Applications

| 2016 | Thermo Fisher Scientific

Ion chromatography

Instrumentation

Ion chromatography

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Quality Analysis of Extra Virgin Olive Oils – Part 6 Nutritive Benefits – Phenolic Compounds in Virgin Olive Oil

Applications

| 2016 | Agilent Technologies

HPLC

Instrumentation

HPLC

Manufacturer

Agilent Technologies

Industries

Food & Agriculture