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Applications from the field of Food & Agriculture - page 12
Determination of olive oil quality parameters and adulteration with NIR spectroscopy
Applications
| 2025 | Metrohm
NIR Spectroscopy
Instrumentation
NIR Spectroscopy
Manufacturer
Metrohm
Industries
Food & Agriculture
Quality control of honey with NIR spectroscopy
Applications
| 2025 | Metrohm
NIR Spectroscopy
Instrumentation
NIR Spectroscopy
Manufacturer
Metrohm
Industries
Food & Agriculture
Characterizing the Elemental Content of Alternative Proteins Using ICP-MS
Applications
| 2023 | Agilent Technologies
ICP/MS
Instrumentation
ICP/MS
Manufacturer
Agilent Technologies
Industries
Food & Agriculture, Proteomics
Ethanol content in wine by nearinfrared spectroscopy
Applications
| 2025 | Metrohm
NIR Spectroscopy
Instrumentation
NIR Spectroscopy
Manufacturer
Metrohm
Industries
Food & Agriculture
DETERMINATION OF RELATIVE FLUORESCENCE QUANTUM YIELD USING THE AGILENT CARY ECLIPSE
Applications
| 2016 | Agilent Technologies
Fluorescence spectroscopy
Instrumentation
Fluorescence spectroscopy
Manufacturer
Agilent Technologies
Industries
Food & Agriculture
Application Handbook Food, Beverages, Agriculture - Release 2
Guides
| 2012 | Shimadzu
GC, GCxGC, GC/MSD, GC/MS/MS, HeadSpace, Sample Preparation, GC/SQ, GC/QQQ, HPLC, LC/TOF, LC/HRMS, LC/MS, LC/MS/MS, LC/QQQ, SFC, 2D-LC, LC/SQ, LC/IT, UV–VIS spectrophotometry, ICP-OES, AAS, FTIR Spectroscopy
Instrumentation
GC, GCxGC, GC/MSD, GC/MS/MS, HeadSpace, Sample Preparation, GC/SQ, GC/QQQ, HPLC, LC/TOF, LC/HRMS, LC/MS, LC/MS/MS, LC/QQQ, SFC, 2D-LC, LC/SQ, LC/IT, UV–VIS spectrophotometry, ICP-OES, AAS, FTIR Spectroscopy
Manufacturer
Shimadzu
Industries
Food & Agriculture
Iodine value, FFA, refractive index, and fatty acid composition in edible oils
Applications
| 2023 | Metrohm
NIR Spectroscopy
Instrumentation
NIR Spectroscopy
Manufacturer
Metrohm
Industries
Food & Agriculture
Quality Control of Palm Oil
Applications
| 2020 | Metrohm
NIR Spectroscopy
Instrumentation
NIR Spectroscopy
Manufacturer
Metrohm
Industries
Food & Agriculture
Shimadzu Analysis Guidebook Food Product Analyses
Guides
| 2014 | Shimadzu
GC, GCxGC, GC/MSD, GC/MS/MS, HeadSpace, GC/SQ, GC/QQQ, Consumables, HPLC, LC/MS, LC/MS/MS, LC columns, LC/QQQ, LC/SQ, UV–VIS spectrophotometry, ICP-OES, AAS, FTIR Spectroscopy
Instrumentation
GC, GCxGC, GC/MSD, GC/MS/MS, HeadSpace, GC/SQ, GC/QQQ, Consumables, HPLC, LC/MS, LC/MS/MS, LC columns, LC/QQQ, LC/SQ, UV–VIS spectrophotometry, ICP-OES, AAS, FTIR Spectroscopy
Manufacturer
Shimadzu
Industries
Food & Agriculture
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