Applications from the field of Food & Agriculture | LabRulez ICPMS

Automated Static and Dynamic Headspace Analysis with GC-MS for Determination of Abundant and Trace Flavour Compounds in Alcoholic Beverages Containing Dry Extract

Applications

| 2010 | GERSTEL

GC/MSD, HeadSpace, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, HeadSpace, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

HIGH-THROUGHPUT ANALYSIS OF VOLATILES FROM FRUIT USING SIFT-MS

Applications

| N/A | Anatune

HeadSpace, SIFT-MS

Instrumentation

HeadSpace, SIFT-MS

Manufacturer

GERSTEL, Syft Technologies

Industries

Food & Agriculture

Comparison of Different Sample Introduction Techniques for the Analysis and Characterisation of e-Liquids Using GC-MS

Applications

| 2018 | Anatune

GC/MSD, GC/MS/MS, HeadSpace, Thermal desorption, Sample Preparation, GC/QQQ

Instrumentation

GC/MSD, GC/MS/MS, HeadSpace, Thermal desorption, Sample Preparation, GC/QQQ

Manufacturer

Agilent Technologies, GERSTEL, Anatune

Industries

Food & Agriculture

Simultaneous Nitrogen, Sulfur, and Mass Spectrometric Analysis after Multi-Column Switching of Complex Whiskey Flavour Extracts

Applications

| 1993 | GERSTEL

GC/MSD, GC/SQ

Instrumentation

GC/MSD, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Rapid Automated Screening of Extractable Compounds in Materials for Food Packaging, Medical or Technical Purposes

Applications

| 2012 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture, Materials Testing

Discrimination of Different Beer Sorts and Monitoring of the Effect of Aging by Determination of Flavor Constituents Using SPME and a Chemical Sensor

Applications

| 2002 | GERSTEL

GC/MSD, SPME, GC/SQ

Instrumentation

GC/MSD, SPME, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Analysis of Flavors using a Mass Spectral Based Chemical Sensor

Applications

| 2003 | GERSTEL

GC/MSD, HeadSpace, GC/SQ

Instrumentation

GC/MSD, HeadSpace, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Complete Separation and Quantitation of Fusel Oils by Capillary GC

Applications

| N/A | Agilent Technologies

GC, SPME

Instrumentation

GC, SPME

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Coupling Retention Time Locked Methods and Libraries to Automated SPME or SBSE for Analysis of Flavors and Fragrances

Applications

| 2003 | GERSTEL

GC/MSD, SPME, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, SPME, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Elimination of Polar Matrix Components Prior to GC Analysis using Stir Bar Sorptive Extraction (SBSE)

Applications

| 2001 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Environmental, Food & Agriculture, Energy & Chemicals , Materials Testing

Applications from the field of Food & Agriculture | LabRulez ICPMS

Automated Static and Dynamic Headspace Analysis with GC-MS for Determination of Abundant and Trace Flavour Compounds in Alcoholic Beverages Containing Dry Extract

HIGH-THROUGHPUT ANALYSIS OF VOLATILES FROM FRUIT USING SIFT-MS

Comparison of Different Sample Introduction Techniques for the Analysis and Characterisation of e-Liquids Using GC-MS

Simultaneous Nitrogen, Sulfur, and Mass Spectrometric Analysis after Multi-Column Switching of Complex Whiskey Flavour Extracts

Rapid Automated Screening of Extractable Compounds in Materials for Food Packaging, Medical or Technical Purposes

Discrimination of Different Beer Sorts and Monitoring of the Effect of Aging by Determination of Flavor Constituents Using SPME and a Chemical Sensor

Analysis of Flavors using a Mass Spectral Based Chemical Sensor

Complete Separation and Quantitation of Fusel Oils by Capillary GC

Coupling Retention Time Locked Methods and Libraries to Automated SPME or SBSE for Analysis of Flavors and Fragrances

Elimination of Polar Matrix Components Prior to GC Analysis using Stir Bar Sorptive Extraction (SBSE)

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