Applications from the field of Food & Agriculture | LabRulez ICPMS

Fast Analysis of Food and Beverage Products using a Mass Spectrometry Based Chemical Sensor

Applications

| 2003 | GERSTEL

GC/MSD, HeadSpace, SPME, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, HeadSpace, SPME, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Fully Automated Determination of 3-MCPD and Glycidol in Edible Oils by GC/MS Based on the Commonly Used Methods ISO 18363-1, AOCS Cd 29c-13, and DGF C-VI 18 (10)

Applications

| 2017 | GERSTEL

GC/MSD, Sample Preparation, GC/SQ

Instrumentation

GC/MSD, Sample Preparation, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Characterization of Biogenic Emissions by Online Thermal Desorption Gas Chromatography-Mass Spectrometry

Applications

| 1997 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Environmental, Food & Agriculture

Discrimination of Different Beer Sorts and Monitoring of the Effect of Aging by Determination of Flavor Constituents Using SPME and a Chemical Sensor

Applications

| 2002 | GERSTEL

GC/MSD, SPME, GC/SQ

Instrumentation

GC/MSD, SPME, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Multi-Residue Method for Determination of 85 Pesticides in Vegetables, Fruits and Green Tea by Stir Bar Sorptive Extraction and Thermal Desorption GC-MS

Applications

| 2004 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

2-Step Multi-Volatile Method (2-Step MVM) for Characterization of Aroma Compounds in Bread

Applications

| 2016 | GERSTEL

GC/MSD, HeadSpace, GC/SQ

Instrumentation

GC/MSD, HeadSpace, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Determining Phenolic Compounds in Whisky using Direct Large Volume Injection and Stir Bar Sorptive Extraction

Applications

| 2012 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Using Three Types of Twister Phases for Stir Bar Sorptive Extraction of Whisky, Wine and Fruit Juice

Applications

| 2011 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Applications from the field of Food & Agriculture | LabRulez ICPMS

Fast Analysis of Food and Beverage Products using a Mass Spectrometry Based Chemical Sensor

Fully Automated Determination of 3-MCPD and Glycidol in Edible Oils by GC/MS Based on the Commonly Used Methods ISO 18363-1, AOCS Cd 29c-13, and DGF C-VI 18 (10)

Characterization of Biogenic Emissions by Online Thermal Desorption Gas Chromatography-Mass Spectrometry

Discrimination of Different Beer Sorts and Monitoring of the Effect of Aging by Determination of Flavor Constituents Using SPME and a Chemical Sensor

Multi-Residue Method for Determination of 85 Pesticides in Vegetables, Fruits and Green Tea by Stir Bar Sorptive Extraction and Thermal Desorption GC-MS

2-Step Multi-Volatile Method (2-Step MVM) for Characterization of Aroma Compounds in Bread

Determining Phenolic Compounds in Whisky using Direct Large Volume Injection and Stir Bar Sorptive Extraction

Using Three Types of Twister Phases for Stir Bar Sorptive Extraction of Whisky, Wine and Fruit Juice

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