Applications from the field of Food & Agriculture | LabRulez ICPMS

Quantitative Determination of Terpenes in Cannabis Using Headspace Solid Phase Microextraction and GC/MS

Applications

| 2017 | GERSTEL

GC/MSD, SPME, GC/SQ

Instrumentation

GC/MSD, SPME, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Rapid Automated Screening of Extractable Compounds in Materials for Food Packaging, Medical or Technical Purposes

Applications

| 2012 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture, Materials Testing

Analysis of Multiple Classes of Cigarette Smoke Constituents by GCxGC-TOFMS

Applications

| 2011 | LECO

GCxGC, GC/MSD, GC/TOF

Instrumentation

GCxGC, GC/MSD, GC/TOF

Manufacturer

Agilent Technologies, GERSTEL, LECO

Industries

Food & Agriculture

Automated Multi-Residue Pesticide Analysis in Fruits and Vegetables by Disposable Pipette Extraction (DPX) and Gas Chromatography/Mass Spectrometry

Applications

| 2009 | GERSTEL

GC/MSD, Sample Preparation, GC/SQ

Instrumentation

GC/MSD, Sample Preparation, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Comprehensive Analysis and Characterization of Tobacco Smoke Extracts

Posters

| 2012 | LECO

GCxGC, GC/MSD, GC/TOF

Instrumentation

GCxGC, GC/MSD, GC/TOF

Manufacturer

Agilent Technologies, GERSTEL, LECO

Industries

Food & Agriculture

Stir Bar Sorptive Extraction: Recovery of Organic Acids and Amines

Applications

| 2003 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Environmental, Food & Agriculture

Identification of Fatty Acid Methyl Esters as Minor Components in Fish Oil by Multidimensional GC-MSD: New Furan Fatty Acids

Applications

| 1993 | GERSTEL

GCxGC, GC/MSD, GC/SQ

Instrumentation

GCxGC, GC/MSD, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

High Throughput Method for the Determination of PAHs in Seafood by QuEChERS-SBSE-GC-MS

Applications

| 2010 | GERSTEL

GC/MSD, Thermal desorption, Sample Preparation, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, Sample Preparation, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Using Three Types of Twister Phases for Stir Bar Sorptive Extraction of Whisky, Wine and Fruit Juice

Applications

| 2011 | GERSTEL

GC/MSD, Thermal desorption, GC/SQ

Instrumentation

GC/MSD, Thermal desorption, GC/SQ

Manufacturer

Agilent Technologies, GERSTEL

Industries

Food & Agriculture

Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analysis of Beverages and especially Beer. Part II. – Stir Bar Sorptive Extraction

Scientific articles

| 2010 | Kvasny Prumysl

SPME, Thermal desorption

Instrumentation

SPME, Thermal desorption

Manufacturer

GERSTEL

Industries

Food & Agriculture

Applications from the field of Food & Agriculture | LabRulez ICPMS

Quantitative Determination of Terpenes in Cannabis Using Headspace Solid Phase Microextraction and GC/MS

Rapid Automated Screening of Extractable Compounds in Materials for Food Packaging, Medical or Technical Purposes

Analysis of Multiple Classes of Cigarette Smoke Constituents by GCxGC-TOFMS

Automated Multi-Residue Pesticide Analysis in Fruits and Vegetables by Disposable Pipette Extraction (DPX) and Gas Chromatography/Mass Spectrometry

Comprehensive Analysis and Characterization of Tobacco Smoke Extracts

Stir Bar Sorptive Extraction: Recovery of Organic Acids and Amines

Identification of Fatty Acid Methyl Esters as Minor Components in Fish Oil by Multidimensional GC-MSD: New Furan Fatty Acids

High Throughput Method for the Determination of PAHs in Seafood by QuEChERS-SBSE-GC-MS

Using Three Types of Twister Phases for Stir Bar Sorptive Extraction of Whisky, Wine and Fruit Juice

Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analysis of Beverages and especially Beer. Part II. – Stir Bar Sorptive Extraction

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