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    Applications from the field of Food & Agriculture from Shimadzu | LabRulez ICPMS

    Method development of high throughput lipid analysis in foods by direct analysis in real time mass spectrometer (DART-MS)

    Posters
    | 2016 | Shimadzu
    LC/MS, DART, LC/SQ
    Instrumentation
    LC/MS, DART, LC/SQ
    Manufacturer
    Shimadzu
    Industries
    Food & Agriculture

    Rapid analysis of triglycerides and fatty acids in food oils using DART-MS with high-speed polarity switching

    Posters
    | 2013 | Shimadzu
    LC/MS, LC/MS/MS, LC/QQQ, DART
    Instrumentation
    LC/MS, LC/MS/MS, LC/QQQ, DART
    Manufacturer
    Shimadzu
    Industries
    Food & Agriculture

    Mass spectrometric elucidation of carotenoids in red chili peppers using high pressure comprehensive two-dimensional liquid chromatography

    Posters
    | N/A | Shimadzu
    LC/TOF, LC/MS, LC/MS/MS, 2D-LC, LC/IT
    Instrumentation
    LC/TOF, LC/MS, LC/MS/MS, 2D-LC, LC/IT
    Manufacturer
    Shimadzu
    Industries
    Food & Agriculture

    Milk metabolite phenotyping profiling of bovine, ovine, buffalo, caprine and donkey by LC-MS/MS QTOF analysis

    Posters
    | 2021 | Shimadzu (ASMS)
    LC/TOF, LC/HRMS, LC/MS, LC/MS/MS
    Instrumentation
    LC/TOF, LC/HRMS, LC/MS, LC/MS/MS
    Manufacturer
    Shimadzu
    Industries
    Food & Agriculture

    Determination of authenticity of Manuka honey by MALDI-TOF mass spectrometry

    Posters
    | 2023 | Shimadzu (ASMS)
    MALDI, LC/TOF, LC/MS
    Instrumentation
    MALDI, LC/TOF, LC/MS
    Manufacturer
    Shimadzu
    Industries
    Food & Agriculture

    Ultra high pressure comprehensive two-dimensional liquid chromatography combined with hybrid mass spectrometry for the elucidation of carotenoids in red chili peppers

    Posters
    | 2012 | Shimadzu
    LC/TOF, LC/MS, LC/MS/MS, 2D-LC, LC/IT
    Instrumentation
    LC/TOF, LC/MS, LC/MS/MS, 2D-LC, LC/IT
    Manufacturer
    Shimadzu
    Industries
    Food & Agriculture

    Direct Analysis of Volatile Compounds in Real Time Using DART-MS (Part 2) - Analysis of Volatile Compounds in Spices, Herb Tea, and Flavored Oils

    Applications
    | 2015 | Shimadzu
    LC/MS, LC/MS/MS, LC/QQQ, DART
    Instrumentation
    LC/MS, LC/MS/MS, LC/QQQ, DART
    Manufacturer
    Shimadzu
    Industries
    Food & Agriculture

    Development of a favor release analysis method on volatile compounds of citrus fruits by DART MS

    Posters
    | 2016 | Shimadzu
    LC/MS, LC/MS/MS, LC/QQQ, DART
    Instrumentation
    LC/MS, LC/MS/MS, LC/QQQ, DART
    Manufacturer
    Shimadzu
    Industries
    Food & Agriculture

    Determination of authenticity of Manuka honey by MALDI-TOF mass spectrometry

    Posters
    | 2023 | Shimadzu (AOAC)
    MALDI, LC/TOF, LC/MS
    Instrumentation
    MALDI, LC/TOF, LC/MS
    Manufacturer
    Shimadzu
    Industries
    Food & Agriculture

    DETECTING ALLERGENS IN THERMALLY PROCESSED FOOD USING LC- MS/MS TECHNOLOGY

    Others
    | N/A | Shimadzu
    LC/MS, LC/MS/MS, LC/QQQ
    Instrumentation
    LC/MS, LC/MS/MS, LC/QQQ
    Manufacturer
    Shimadzu
    Industries
    Food & Agriculture
     

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